0 in basket
Apple lattice pie
Tart apples, cinnamon and an all-butter lattice crust.
Franklin, TN
Homemade pies, made for sharing.
Fruit, cream and nut pies baked fresh every Friday, plus Thanksgiving preorders.
Never miss the next drop.
When orders open, plus occasional news.
Friday pies
Order by
Wednesday, Oct 21 at 6 PMWed, Oct 21
6 PM
Pickup
Friday, Oct 23Fri, Oct 23
Porch pickup · Franklin, TN
0 in basket
Pumpkin pie
Silky spiced pumpkin in a crimped crust. Whipped cream on the side.
0 in basket
Maple pecan pie
Toasted pecans in a maple filling that sets just right.
0 in basket
Sour cherry pie
Bright sour cherries under a sugared lattice.
Never miss the next drop.
When orders open, plus occasional news.
Coming up
Get a reminder when orders open.
Next drop
Thanksgiving pies
Orders open Sun, Nov 1 9 AM
Apple, pumpkin and maple pecan pies for your table, ready the day before Thanksgiving.
Apple lattice pie, Pumpkin pie and 1 more
Gallery
A look at what comes out of this kitchen.
Good to know
Marcus’s answers to what people ask most.
Preorders open November 1 and close the Saturday before Thanksgiving. Pickup is the day before Thanksgiving, from 10 AM to 4 PM.
Fruit pies keep at room temperature for two days. Pumpkin and cream pies go in the fridge.
Yes. Send me a message with your date and how many pies you need.
Still curious?
About me
The person behind Porchlight Pie Co.
Hi, I’m Marcus.
I bake every pie in my Franklin kitchen with the all-butter crust my grandmother taught me, and fillings that follow the seasons. Order by Wednesday and pick up on Friday.
Save room for pie,Marcus